Homemade family cooking since 1979
LA PÉRGOLA DE FUENGIROLA
Welcome to our home
Here, we don’t just serve food: we serve moments that become memories.
In the heart of Fuengirola, our pizzeria has been a meeting place for families, friends, and travelers for over 40 years. A space where generations have celebrated birthdays, anniversaries… and where every customer becomes part of the family.
Our cooking is homemade and honest. We prepare the pasta right in the dining room, because we believe the best way to cook is with transparency, care, and tradition.
Here, there’s no rush or clock-watching: just the pleasure of sharing a table, conversation, and good food.
Our pasta, freshly made here
Pasta is the heart of our kitchen.
That is why we make it ourselves, respecting the tradition and
transparency of homemade food.
It is a ritual we have repeated for over 40 years: kneading, cutting,
letting it rest, and filling the dining room with the aroma of authenticity.
We make the pasta in our dining room, just as our parents
taught us.
Why choose us
Fresh pasta made in-house
We make fresh pasta in our dining room, just as it’s always been done: by hand.
Family treatment
No rotations or rushing: we want you to enjoy your meal as if you were in your own home.
40 years of history
Throughout our history, we have shared gatherings, pleasant conversations, and those special moments with our customers that make every visit unique.
Homemade and varied cuisine
In addition to pasta and pizza, we offer homemade meats, soups, and desserts, prepared with the same dedication.
The difference lies in what we’ve been doing with love for over 40 years
Traditional dishes
Our menu combines the freshness of newly made pasta with the authentic flavor of our artisanal pizzas. You will also find meats, soups, and homemade desserts that complete a cozy, family dining experience.
Tagliatelle, ravioli, tortellini… recipes that change with the season, always made with love and tradition.
Fresh pasta
The heart of our kitchen: a variety of recipes that respect tradition and celebrate homemade cooking.
Rested dough, careful fermentation, and classic combinations that have been enjoyed for generations.
Artisanal pizzas
Handmade dough and combinations that have been enjoyed by entire generations.
Comforting soups in winter, and meats prepared with the taste of home and tradition.
Meats and soups
Comforting dishes, full of flavor and memories of home.
Tiramisu, panna cotta, and sweets that close every meal with the same tenderness we started with.
Homemade desserts
A sweet ending, made with the care of traditional recipes.
Takeaway
(collection only)
If you prefer to enjoy our dishes at home, you can place your order
by phone or WhatsApp and collect it at the restaurant. We do not offer home delivery,
but we prepare your food with the same care as always for
you to take with you.
Moments under the Pergola
Every bottle hanging here holds a story.
At La Pérgola, every visit leaves its mark.
For decades, families and friends have celebrated their most
important moments with us: birthdays, dates, anniversaries…
As a souvenir, they leave a dedicated bottle hanging under our pergola.
These bottles are our living memory: a testament that this place is
part of the history of those who visit us.
You don’t just come here to eat; you come to be part of something that endures.
What our customers say
Your next memory starts here
We want you to feel at home from the very first moment.
Call us or message us on WhatsApp to book your table or order your
takeaway.
We are here to serve you with the same care we put into our cooking.
At La Pérgola, you don’t just come to eat: you come to create moments that will
stay with you forever.